Combine ingredients in a mixing glass. Shake with ice and fine strain into a Collins glass filled with ice. Top with sparkling mineral water. Garnish with a cucumber slice.
Ginger Simple Syrup: Combine equal parts fresh ginger juice and sugar and bring to a boil. Remove from heat and cool.
All drink recipes within this site contain no more than 0.6 fl. oz. (14 grams) of alcohol per serving, equivalent to one standard U.S. drink. For more information on alcohol content, please visit http://www.drinkiq.com
