Combine first four ingredients in a mixing glass. Shake with ice and strain into a rocks glass filled with ice. Top with a float of blackstrap rum. Garnish with a piece of candied ginger.
All drink recipes within this site contain no more than 0.6 fl. oz. (14 grams) of alcohol per serving, equivalent to one standard U.S. drink. For more information on alcohol content, please visit http://www.drinkiq.com
