Ketel One Oranje

Indian Summer

Indian Summer

Ingredients

  • 1.5 oz. Ketel One Oranje® Flavored Vodka
  • 1 oz. fresh orange juice
  • .5 oz. cinnamon simple syrup
  • .5 oz. pomegranate reduction

Method

Combine all ingredients in a mixing glass. Shake well with ice and strain into a rocks glass filled with ice. Garnish with a cinnamon stick and orange twist.

Cinnamon Simple Syrup: Crush 15-25 cinnamon sticks and infuse with equal parts water and superfine sugar for 1-2 hours.

Pomegranate Reduction: Boil down one bottle pomegranate juice for 60 minutes and then stir in a box of superfine sugar. Finish by cooking for another 30 minutes. Remove from heat and cool. 

Production

Distilled in a copper ketel for the smoothest possible finish

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