Cheers to you!
The Drink that Grew a Garden
• BrazilBartender Gabriel Santana of Brazil has created the Compostini Mule, a cocktail that inspires cleaning & greening.
- "A Cocktail that Inspires Cleaning & Greening In his home city of Sao Paulo, Gabriel was heartbroken to see the ongoing impact of rubbish on the streets. His pride in his local community drove him to set a new standard for the industry’s re-use of food waste, starting with a Ketel One cocktail. His first task: create a signature serve with foam from spent coffee grounds that he hoped would inspire other bartenders. Gabriel brought his community together using bar waste in compost projects, using bar food waste, encouraging people to take action! Not only this, but he also opened
- up his own bar, dedicated to selling sustainable cocktails."
Taste it for yourself.
Compostini Mule
Ingredients
• 45ml Ketel One Vodka
• 2 dashes of Orange Bitters
• Top up with Coffee Grounds Foam
• Splash of Ginger Beer
Prep Ingredient Recipe & Method
Add all ingredients in a mug and top with coffee grounds foam.
Explore global initiatives
Finding Flavours
Bartender Mathias Klausen Broksø of Denmark shows the value of what grows on the doorstep by offering masterclasses on how to ‘find flavour’ through foraging and fermentation, using his Ketel One ‘Finding Flavours’ cocktail to invite his guests into the wild!
The Balance
Bartender Adrián Michalčík of Norway is on a remarkable quest to ensure better quality lifestyles and to re-connect his community with nature, using his Ketel One cocktail - ‘The Balance’.
Sunflower Smile Project
Bartender Yui Ogata of Japan is inspiring and sharing knowledge with those at her local special needs center on how to make an orgeat from sunflower seeds from her town, as well as mango surplus that they can sell - this surplus being the key ingredient in her Ketel One ‘Seeds of Smile’ cocktail.
The Turning Point
Bartender Joshua Hendricks of South Africa is on a collaborative mission with bars around the country to provide homes for those in need, by ensuring that one sandbag is filled for each Ketel One ‘The Turning Point’ cocktail he sells, going towards building new housing for his community.